Kangaroo Vacuum Oven KG20F2

Kangaroo Vacuum Oven KG20F2
outstanding features

Vacuum heating technology

80% grease reduction

Easy cleaning

Time saving

Health safety

Easy cooking time adjustment

High-grade ceramic bowl

Voltage: 220V-240V / 50Hz

Power: 1500W

Weight: 6.2 Kg

Dimensions: 385x295x373 mm

Location

Rapid air-heating technology

The introduction of the Kangaroo vacuum oven KG20F2 is a special operation mechanism using the Rapid air vacuum heating technology, the fan on the inside of the oven blows out the hot air, which will circulate at high and fast speed around the food grill to fry food with air instead of grease as usual. Fatty foods can be reduced its amount of fat by up to 80% compared to conventional frying in the pan, while still ensuring a delicious, natural flavor.

Fast ripening time

The capacity of up to 1300W of the oven helps fry and ripen large volumes of food and the oldest items such as the whole chicken leg, fish meat … in a shorter time than usual frying for 10-15 minutes. Reducing the time required to prepare meals daily will make the housewife feel much more comfortable and gentle than the usual way of cooking.

Not only does it reduce the cooking time, Rapid Air technology is heated up to 200 degrees Celsius, and rapidly and evenly rotates across the food surface with a built-in fan inside the cooker, helping the food well-done and fast as well as keeping the best taste and the nutrients in the food.

Absorption filter capability

Built-in odor filter helps you not have to worry about the taste mingling. When fried with high temperature, the smell of food is drawn outside, not accumulated within the narrow area of ​​the pot, so the food after processing will taste better and not tainted.

In addition, the non-greasy filter and greaseproof feature of the cooker will make your cooking cleaner. After cooking, you will no longer have the condition of the melly clothes or the hair. The kitchen will not be stuck by dirty oil.

Processing a variety of foods

In addition to the ability to make fried foods such as fried chicken, spring rolls, French fries, shrimp roll… Kangaroo vacuum oven KG20F2 can also be used to bake sandwiches, biscuits such as dried jackfruit, dried fruit, dried coconut, roasted peanuts, sesame roasted, roasted chestnut … at any time with a button.

Beautiful design, high quality material

High-grade PP plastic which is heat resistant and high strength makes the pot become more luxurious, cleaner and more hygienic, stainless steel pot lid with 3 non-stick layers suitable for cooking all foods. Kangaroo KG20F2 has a capacity of up to 2.2 liters, which makes it easy to prepare all foods for the whole family.

Cleaning after cooking is also much simpler when you do not use grease to fry fried foods, the design of the baking oven with a frying tray coated with a non-stick coating makes it easy to remove, and be easy to clean and wash.

Vacuum heating technology

80% grease reduction

Easy cleaning

Time saving

Health safety

Easy cooking time adjustment

High-grade ceramic bowl

Voltage: 220V-240V / 50Hz

Power: 1500W

Weight: 6.2 Kg

Dimensions: 385x295x373 mm